{"id":48808,"date":"2022-08-13T13:29:27","date_gmt":"2022-08-13T13:29:27","guid":{"rendered":"https:\/\/el-sarmiento.com\/blog\/geen-onderdeel-van-een-categorie\/fig-tart-with-blue-cheese-and-walnuts\/"},"modified":"2025-04-10T13:32:53","modified_gmt":"2025-04-10T13:32:53","slug":"fig-tart-with-blue-cheese-and-walnuts","status":"publish","type":"post","link":"https:\/\/el-sarmiento.com\/nl\/blog\/eten-in-andalusie\/recepten\/fig-tart-with-blue-cheese-and-walnuts\/","title":{"rendered":"Vijgentaart met blauwe <br>kaas &amp; walnoten"},"content":{"rendered":"<h1>Fig tart<\/h1>\n<p style=\"font-size: 2em; line-height: 1.2;\">with blue cheese, walnuts, miel de ca\u00f1a and herbs<\/p>\n\n\n<h2>Fig tart with blue cheese, walnuts, miel de ca\u00f1a and herbs<\/h2>\n<p>Oh my God. It&#8217;s August and since it&#8217;s unbearably hot right now, one seeks some cooling in the air-conditioned kitchen. Yes, hard to believe but true. Even here there are moments when you prefer to be indoors rather than outdoors &#8211; for other reasons though \ud83d\ude42<\/p>\n<p>Since the figs happen to be pretty well ripe and we happened to have a piece of Roano Azul in the fridge, we thought we could make a delicious quiche out of it.<\/p>\n<p>Roano Azul is a blue cheese made from raw goat&#8217;s milk. Unfortunately, it doesn&#8217;t come from Andalusia but at least it comes directly from the neighbouring province of Murcia. This cheese is very aromatic and also a bit sharp, which is why the quantity in the quiche should not be increased \ud83d\ude09<\/p>\n<p>In London, Ruano Azul has already won a silver medal, so it&#8217;s okay for a non-andalusian product to find its way into our recipes.<\/p>\n\n\n<h3>Ingredients<\/h3>\n<ul>\n<li>1 tsp butter to grease the tin<\/li>\n<li>250g puff pastry from the cooling cabinet<\/li>\n<li>200g cr\u00e8me fra\u00eeche<\/li>\n<li>3 eggs<\/li>\n<li>1 pinch nutmeg<\/li>\n<li>1\/2 teaspoon sea salt<\/li>\n<li>Freshly ground black pepper<\/li>\n<li>3 fresh figs<\/li>\n<li>100g Roano Azul or another blue cheese like Roquefort, Gorgonzola or even Stilton<\/li>\n<li>30g walnuts<\/li>\n<li>1\/2 teaspoon Herbs of the Provence<\/li>\n<li>2 tbsp Miel de Ca\u00f1a (alternatively maple syrup)<\/li>\n<li>3 stalks of fresh thyme<\/li>\n<\/ul>\n<h3>The how to &#8230;<\/h3>\n<ol>\n<li>Preheat the oven to 180 \u00b0C top and bottom heat. Grease a rectangle of 35 x 12 cm baking tin with butter.<\/li>\n<li>Then line the tin with 250g of puff pastry. Press the pastry into the angles and around the edges of the tin.<\/li>\n<li>Mix 200g cr\u00e8me fra\u00eeche with 3 eggs. Season with a pinch of grated nutmeg, half a teaspoon of sea salt and freshly ground black pepper. Pour onto the pastry in the tin.<\/li>\n<li>Pre-bake the pastry with the filling at 180 \u00b0C top and bottom heat for 10 minutes.<\/li>\n<li>In the meantime, wash, dry and slice 3 figs. Cut 100g of blue cheese into pieces. Roughly chop 30g walnuts.<\/li>\n<li>Then top the pre-baked quiche with figs, blue cheese and walnuts. Sprinkle over the herbs of Provence. Drizzle 2 tbsp miel de ca\u00f1a or maple syrup over the top.<\/li>\n<li>Bake the fig quiche for another 10-15 minutes. Finally, leave to cool slightly in the tin, remove and serve while still warm. Decorate with the thyme.<\/li>\n<\/ol>\n<h3>Tip<\/h3>\n<p>If, by the way, a blue goat&#8217;s raw milk cheese is too intense for you, you can of course use any other blue cheese or a very mild soft goat&#8217;s cheese. In this case, however, I would simply use honey instead of miel de ca\u00f1a or maple syrup, as its sweetness suits a cream cheese better.<\/p>\n<h3>Wine Tip<\/h3>\n<p>PiXel from Bodegas Bentomiz is my choice on this occasion. A white wine made from 90% Pedro Ximenez (yes, you read that right) and 10% Moscatel de Alejandr\u00eda. A light wine with fruity citrus notes, a bit of pineapple and an enjoyable touch of minerals &#8211; simply great with this tart.[\/vc_column_text]<\/p>\n\n\n<p>We wish you lots of fun when baking our fig tart with blue cheese and walnuts.<\/p>\n<h4>\u00a1Qu\u00e9 aproveche!<\/h4>\n","protected":false},"excerpt":{"rendered":"<p>Aangezien de vijgen toevallig aardig rijp waren en we ook nog een stuk Roano Azul in de koelkast hadden liggen, dachten we dat we er wel een lekkere quiche van konden maken. Vijgentaart met blauwe kaas, walnoten, miel de ca\u00f1a en kruiden uit de Provence. De smaak van de zomer in Andalusi\u00eb.  <\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"footnotes":""},"categories":[89],"tags":[],"class_list":["post-48808","post","type-post","status-publish","format-standard","hentry","category-recepten"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Vijgentaart met blauwe kaas &amp; walnoten<\/title>\n<meta name=\"description\" content=\"Vijgentaart met blauwe kaas en walnoten, miel de ca\u00f1a, en kruiden uit de Provence. De smaak van de zomer in Andalusi\u00eb.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/el-sarmiento.com\/nl\/blog\/eten-in-andalusie\/recepten\/fig-tart-with-blue-cheese-and-walnuts\/\" \/>\n<meta property=\"og:locale\" content=\"nl_NL\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Vijgentaart met blauwe kaas &amp; walnoten\" \/>\n<meta property=\"og:description\" content=\"Vijgentaart met blauwe kaas en walnoten, miel de ca\u00f1a, en kruiden uit de Provence. De smaak van de zomer in Andalusi\u00eb.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/el-sarmiento.com\/nl\/blog\/eten-in-andalusie\/recepten\/fig-tart-with-blue-cheese-and-walnuts\/\" \/>\n<meta property=\"og:site_name\" content=\"Cortijo El Sarmiento\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/cortijo.elsarmiento\" \/>\n<meta property=\"article:published_time\" content=\"2022-08-13T13:29:27+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2025-04-10T13:32:53+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/el-sarmiento.com\/wp-content\/uploads\/Cortijo-El-Sarmiento-in-Mojacar-Almeria-Andalusia.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1920\" \/>\n\t<meta property=\"og:image:height\" content=\"1080\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Yvonne Schnoor\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Geschreven door\" \/>\n\t<meta name=\"twitter:data1\" content=\"Yvonne Schnoor\" \/>\n\t<meta name=\"twitter:label2\" content=\"Geschatte leestijd\" \/>\n\t<meta name=\"twitter:data2\" content=\"3 minuten\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/el-sarmiento.com\\\/nl\\\/blog\\\/eten-in-andalusie\\\/recepten\\\/fig-tart-with-blue-cheese-and-walnuts\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/el-sarmiento.com\\\/nl\\\/blog\\\/eten-in-andalusie\\\/recepten\\\/fig-tart-with-blue-cheese-and-walnuts\\\/\"},\"author\":{\"name\":\"Yvonne Schnoor\",\"@id\":\"https:\\\/\\\/el-sarmiento.com\\\/nl\\\/#\\\/schema\\\/person\\\/7ba1fc2a00faa68b871314502f545d2e\"},\"headline\":\"Vijgentaart met blauwe kaas &amp; walnoten\",\"datePublished\":\"2022-08-13T13:29:27+00:00\",\"dateModified\":\"2025-04-10T13:32:53+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/el-sarmiento.com\\\/nl\\\/blog\\\/eten-in-andalusie\\\/recepten\\\/fig-tart-with-blue-cheese-and-walnuts\\\/\"},\"wordCount\":551,\"publisher\":{\"@id\":\"https:\\\/\\\/el-sarmiento.com\\\/nl\\\/#organization\"},\"articleSection\":[\"Recepten\"],\"inLanguage\":\"nl-NL\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/el-sarmiento.com\\\/nl\\\/blog\\\/eten-in-andalusie\\\/recepten\\\/fig-tart-with-blue-cheese-and-walnuts\\\/\",\"url\":\"https:\\\/\\\/el-sarmiento.com\\\/nl\\\/blog\\\/eten-in-andalusie\\\/recepten\\\/fig-tart-with-blue-cheese-and-walnuts\\\/\",\"name\":\"Vijgentaart met blauwe kaas &amp; walnoten\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/el-sarmiento.com\\\/nl\\\/#website\"},\"datePublished\":\"2022-08-13T13:29:27+00:00\",\"dateModified\":\"2025-04-10T13:32:53+00:00\",\"description\":\"Vijgentaart met blauwe kaas en walnoten, miel de ca\u00f1a, en kruiden uit de Provence. De smaak van de zomer in Andalusi\u00eb.\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/el-sarmiento.com\\\/nl\\\/blog\\\/eten-in-andalusie\\\/recepten\\\/fig-tart-with-blue-cheese-and-walnuts\\\/#breadcrumb\"},\"inLanguage\":\"nl-NL\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/el-sarmiento.com\\\/nl\\\/blog\\\/eten-in-andalusie\\\/recepten\\\/fig-tart-with-blue-cheese-and-walnuts\\\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/el-sarmiento.com\\\/nl\\\/blog\\\/eten-in-andalusie\\\/recepten\\\/fig-tart-with-blue-cheese-and-walnuts\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Startseite\",\"item\":\"https:\\\/\\\/el-sarmiento.com\\\/nl\\\/home\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Vijgentaart met blauwe kaas &amp; walnoten\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/el-sarmiento.com\\\/nl\\\/#website\",\"url\":\"https:\\\/\\\/el-sarmiento.com\\\/nl\\\/\",\"name\":\"Boutique Hideaway Cortijo El Sarmiento\",\"description\":\"Luxe Bed &amp; Breakfast\",\"publisher\":{\"@id\":\"https:\\\/\\\/el-sarmiento.com\\\/nl\\\/#organization\"},\"alternateName\":\"Cortijo El Sarmiento\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/el-sarmiento.com\\\/nl\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"nl-NL\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/el-sarmiento.com\\\/nl\\\/#organization\",\"name\":\"Boutique Hideaway Cortijo El Sarmiento\",\"alternateName\":\"Cortijo El Sarmiento\",\"url\":\"https:\\\/\\\/el-sarmiento.com\\\/nl\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"nl-NL\",\"@id\":\"https:\\\/\\\/el-sarmiento.com\\\/nl\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/el-sarmiento.com\\\/wp-content\\\/uploads\\\/2024\\\/04\\\/Logo_Cortijo_El_Sarmiento_4c_RZ.png\",\"contentUrl\":\"https:\\\/\\\/el-sarmiento.com\\\/wp-content\\\/uploads\\\/2024\\\/04\\\/Logo_Cortijo_El_Sarmiento_4c_RZ.png\",\"width\":1417,\"height\":650,\"caption\":\"Boutique Hideaway Cortijo El Sarmiento\"},\"image\":{\"@id\":\"https:\\\/\\\/el-sarmiento.com\\\/nl\\\/#\\\/schema\\\/logo\\\/image\\\/\"},\"sameAs\":[\"https:\\\/\\\/www.facebook.com\\\/cortijo.elsarmiento\",\"https:\\\/\\\/www.instagram.com\\\/cortijoelsarmiento\\\/\",\"https:\\\/\\\/www.pinterest.de\\\/cortijoelsarmiento\\\/\",\"https:\\\/\\\/www.youtube.com\\\/channel\\\/UCXmSrOx196GugfFvMPXLgBg\",\"https:\\\/\\\/www.tiktok.com\\\/@cortijoelsarmiento\"]},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/el-sarmiento.com\\\/nl\\\/#\\\/schema\\\/person\\\/7ba1fc2a00faa68b871314502f545d2e\",\"name\":\"Yvonne Schnoor\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"nl-NL\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/8856ee373ec39496e5074fff60c732416ff5513a6594fb1206e03800847a6ac8?s=96&d=mm&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/8856ee373ec39496e5074fff60c732416ff5513a6594fb1206e03800847a6ac8?s=96&d=mm&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/8856ee373ec39496e5074fff60c732416ff5513a6594fb1206e03800847a6ac8?s=96&d=mm&r=g\",\"caption\":\"Yvonne Schnoor\"},\"description\":\"Hello, I'm Yvonne! Since 2014, Carsten and I have been living in Andalusia, where we run Cortijo El Sarmiento, a charming boutique B&amp;B in Moj\u00e1car. As a passionate wine- and sun lover, I share my enthusiasm for the Almer\u00eda region here. My blog posts are personal, straight from the heart, and full of insider tips for our guests. Whether it's excursions, wine tastings, or simply relaxation - we look forward to showing you our little paradise!\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Vijgentaart met blauwe kaas &amp; walnoten","description":"Vijgentaart met blauwe kaas en walnoten, miel de ca\u00f1a, en kruiden uit de Provence. De smaak van de zomer in Andalusi\u00eb.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/el-sarmiento.com\/nl\/blog\/eten-in-andalusie\/recepten\/fig-tart-with-blue-cheese-and-walnuts\/","og_locale":"nl_NL","og_type":"article","og_title":"Vijgentaart met blauwe kaas &amp; walnoten","og_description":"Vijgentaart met blauwe kaas en walnoten, miel de ca\u00f1a, en kruiden uit de Provence. De smaak van de zomer in Andalusi\u00eb.","og_url":"https:\/\/el-sarmiento.com\/nl\/blog\/eten-in-andalusie\/recepten\/fig-tart-with-blue-cheese-and-walnuts\/","og_site_name":"Cortijo El Sarmiento","article_publisher":"https:\/\/www.facebook.com\/cortijo.elsarmiento","article_published_time":"2022-08-13T13:29:27+00:00","article_modified_time":"2025-04-10T13:32:53+00:00","og_image":[{"width":1920,"height":1080,"url":"https:\/\/el-sarmiento.com\/wp-content\/uploads\/Cortijo-El-Sarmiento-in-Mojacar-Almeria-Andalusia.jpg","type":"image\/jpeg"}],"author":"Yvonne Schnoor","twitter_card":"summary_large_image","twitter_misc":{"Geschreven door":"Yvonne Schnoor","Geschatte leestijd":"3 minuten"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/el-sarmiento.com\/nl\/blog\/eten-in-andalusie\/recepten\/fig-tart-with-blue-cheese-and-walnuts\/#article","isPartOf":{"@id":"https:\/\/el-sarmiento.com\/nl\/blog\/eten-in-andalusie\/recepten\/fig-tart-with-blue-cheese-and-walnuts\/"},"author":{"name":"Yvonne Schnoor","@id":"https:\/\/el-sarmiento.com\/nl\/#\/schema\/person\/7ba1fc2a00faa68b871314502f545d2e"},"headline":"Vijgentaart met blauwe kaas &amp; walnoten","datePublished":"2022-08-13T13:29:27+00:00","dateModified":"2025-04-10T13:32:53+00:00","mainEntityOfPage":{"@id":"https:\/\/el-sarmiento.com\/nl\/blog\/eten-in-andalusie\/recepten\/fig-tart-with-blue-cheese-and-walnuts\/"},"wordCount":551,"publisher":{"@id":"https:\/\/el-sarmiento.com\/nl\/#organization"},"articleSection":["Recepten"],"inLanguage":"nl-NL"},{"@type":"WebPage","@id":"https:\/\/el-sarmiento.com\/nl\/blog\/eten-in-andalusie\/recepten\/fig-tart-with-blue-cheese-and-walnuts\/","url":"https:\/\/el-sarmiento.com\/nl\/blog\/eten-in-andalusie\/recepten\/fig-tart-with-blue-cheese-and-walnuts\/","name":"Vijgentaart met blauwe kaas &amp; walnoten","isPartOf":{"@id":"https:\/\/el-sarmiento.com\/nl\/#website"},"datePublished":"2022-08-13T13:29:27+00:00","dateModified":"2025-04-10T13:32:53+00:00","description":"Vijgentaart met blauwe kaas en walnoten, miel de ca\u00f1a, en kruiden uit de Provence. De smaak van de zomer in Andalusi\u00eb.","breadcrumb":{"@id":"https:\/\/el-sarmiento.com\/nl\/blog\/eten-in-andalusie\/recepten\/fig-tart-with-blue-cheese-and-walnuts\/#breadcrumb"},"inLanguage":"nl-NL","potentialAction":[{"@type":"ReadAction","target":["https:\/\/el-sarmiento.com\/nl\/blog\/eten-in-andalusie\/recepten\/fig-tart-with-blue-cheese-and-walnuts\/"]}]},{"@type":"BreadcrumbList","@id":"https:\/\/el-sarmiento.com\/nl\/blog\/eten-in-andalusie\/recepten\/fig-tart-with-blue-cheese-and-walnuts\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Startseite","item":"https:\/\/el-sarmiento.com\/nl\/home\/"},{"@type":"ListItem","position":2,"name":"Vijgentaart met blauwe kaas &amp; walnoten"}]},{"@type":"WebSite","@id":"https:\/\/el-sarmiento.com\/nl\/#website","url":"https:\/\/el-sarmiento.com\/nl\/","name":"Boutique Hideaway Cortijo El Sarmiento","description":"Luxe Bed &amp; Breakfast","publisher":{"@id":"https:\/\/el-sarmiento.com\/nl\/#organization"},"alternateName":"Cortijo El Sarmiento","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/el-sarmiento.com\/nl\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"nl-NL"},{"@type":"Organization","@id":"https:\/\/el-sarmiento.com\/nl\/#organization","name":"Boutique Hideaway Cortijo El Sarmiento","alternateName":"Cortijo El Sarmiento","url":"https:\/\/el-sarmiento.com\/nl\/","logo":{"@type":"ImageObject","inLanguage":"nl-NL","@id":"https:\/\/el-sarmiento.com\/nl\/#\/schema\/logo\/image\/","url":"https:\/\/el-sarmiento.com\/wp-content\/uploads\/2024\/04\/Logo_Cortijo_El_Sarmiento_4c_RZ.png","contentUrl":"https:\/\/el-sarmiento.com\/wp-content\/uploads\/2024\/04\/Logo_Cortijo_El_Sarmiento_4c_RZ.png","width":1417,"height":650,"caption":"Boutique Hideaway Cortijo El Sarmiento"},"image":{"@id":"https:\/\/el-sarmiento.com\/nl\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/cortijo.elsarmiento","https:\/\/www.instagram.com\/cortijoelsarmiento\/","https:\/\/www.pinterest.de\/cortijoelsarmiento\/","https:\/\/www.youtube.com\/channel\/UCXmSrOx196GugfFvMPXLgBg","https:\/\/www.tiktok.com\/@cortijoelsarmiento"]},{"@type":"Person","@id":"https:\/\/el-sarmiento.com\/nl\/#\/schema\/person\/7ba1fc2a00faa68b871314502f545d2e","name":"Yvonne Schnoor","image":{"@type":"ImageObject","inLanguage":"nl-NL","@id":"https:\/\/secure.gravatar.com\/avatar\/8856ee373ec39496e5074fff60c732416ff5513a6594fb1206e03800847a6ac8?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/8856ee373ec39496e5074fff60c732416ff5513a6594fb1206e03800847a6ac8?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/8856ee373ec39496e5074fff60c732416ff5513a6594fb1206e03800847a6ac8?s=96&d=mm&r=g","caption":"Yvonne Schnoor"},"description":"Hello, I'm Yvonne! Since 2014, Carsten and I have been living in Andalusia, where we run Cortijo El Sarmiento, a charming boutique B&amp;B in Moj\u00e1car. As a passionate wine- and sun lover, I share my enthusiasm for the Almer\u00eda region here. My blog posts are personal, straight from the heart, and full of insider tips for our guests. Whether it's excursions, wine tastings, or simply relaxation - we look forward to showing you our little paradise!"}]}},"_links":{"self":[{"href":"https:\/\/el-sarmiento.com\/nl\/wp-json\/wp\/v2\/posts\/48808","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/el-sarmiento.com\/nl\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/el-sarmiento.com\/nl\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/el-sarmiento.com\/nl\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/el-sarmiento.com\/nl\/wp-json\/wp\/v2\/comments?post=48808"}],"version-history":[{"count":1,"href":"https:\/\/el-sarmiento.com\/nl\/wp-json\/wp\/v2\/posts\/48808\/revisions"}],"predecessor-version":[{"id":48811,"href":"https:\/\/el-sarmiento.com\/nl\/wp-json\/wp\/v2\/posts\/48808\/revisions\/48811"}],"wp:attachment":[{"href":"https:\/\/el-sarmiento.com\/nl\/wp-json\/wp\/v2\/media?parent=48808"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/el-sarmiento.com\/nl\/wp-json\/wp\/v2\/categories?post=48808"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/el-sarmiento.com\/nl\/wp-json\/wp\/v2\/tags?post=48808"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}